Fairtrade Machu Picchu Coffee Beans 1kg
Chocolatey and nutty, this Fairtrade coffee is made from organic beans that are grown at extreme altitudes within the Inca central region of the Andes. It has an elegant, rich flavor with overtones that are similar to the finest dark chocolate.
nescafe classic 1kg is an all-bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g package typically produces 30 cups of coffee.
Organic
The sweet, mellow and nutty flavor of this coffee comes from its high-altitude residence within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.
Organic and Fair Trade coffee beans are hand-picked in the foothills the Andes Then they are expertly roasting to give them a full-bodied flavor. The rich, nutty flavors paired with the gorgeous dark chocolate overtones are sure to inspire you to get from bed early in the morning. the fact that it's a Fairtrade coffee will ensure that the farmers in remote areas who grow it are properly looked after too.
Bags of 750g are ideal for cafetieres and filter machines as well as jugs. The coffee is ground according to the machine which is why you must follow the directions on your machine for how much to make.
Fairtrade
When you purchase this delicious, full-bodied, and stunningly dark chocolate coffee, you're helping to support farmers across the globe. Cafe direct are one of the top fair trade companies and they put over half of their profits back into their farming communities.
These pure Arabica beans are carefully picked, organically grown in the foothills the Andes and then expertly roasted for an intense flavor with overtones that remind one of premium dark chocolate. We offer this coffee in large bags of 750g at affordable prices and makes a satisfying cup of coffee after a meal. Enjoy!
Nutty
The award-winning coffee is described as sweet, nutty, and chocolatey. This coffee is grown in the lush foothills of the Peruvian Andes, close to Machu Picchu. It uses Arabica beans that are expertly roasted for an intense flavor.
Smooth, rich and deliciously nutty with overtones that remind you of exquisite dark chocolate. This coffee is Fairtrade certified organic and certified organic, which is in line with the strict UK Organic standards. It supports the work of small farmers in the poorest countries.
Brewing cafetiere: Put 1 heaped tablespoon of ground coffee into your cafetiere. Pour water over evenly to cover the grounds, allowing it to sit for 4 minutes. Serve and enjoy.
Chocolatey
Nutty and chocolatey, this organic coffee from Peru's high elevations is full-bodied and delicious. This Washed Process coffee is cultivated by smallholder farmers in the Chanchamayo area, located north of the ancient Machu Picchu ruin. Cafedirect have been working with farmers for 30 years and invest more than half of their profits back into farming communities around the world to drive positive social and environmental impact.
These beans were carefully picked from the lush foothills of the mysterious and legendary Inca Heartland in the Peruvian Andes. They were then expertly roasted for an intense flavor. This is a real treat and perfect for after dinner. It has a nutty taste with the hint of dark chocolate.
This Machu Picchu whole bean coffee is 100% organic and Fairtrade, supported by a certificate of ethical trading from the UK Soil Association. We buy directly from farmers, which allows us to keep our prices low, and also gives farmers more money to invest in their families and the land. This also means we are able to work closely with farmers and help their development and training to enable them to produce top quality coffees.